Cinsault is one of the new belles of the south, and Itata is where she reigns. This wine is taken...

More about the wine Susana Balbo and Edy del Popolo are obsessive about finding the top terroirs for their iconic...

With French expertise and Patagonian quality, this is a win-win sparkling wine from Aquitania. Predominantly Pinot Noir with 40% Chardonnay...

More about the wine This wild terrain was planted barely two decades ago but this Malbec-Cabernet Sauvignon blend has already...

More about the wine This wine helped redefine Aconcagua’s potential for Sauvignon Blanc. Produced just a few kilometres from the...

Casa Silva Lago Ranco Pinot Noir is one of the handful of grape varieties produced by this Colchagua-based winery in...

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...

A beautifully balanced Pinot Noir from the exceptional Talinay terroir made by emblematic Limarí producer Tabalí. One of the finest...

A flamboyant mix of warm citrus notes like waxy lemon peel and ripe grapefruit with a mix of fresh herbs...

Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.

More about the wine This long-standing Cachapoal red blend has undergone a transformation in recent years — now focusing on...

More about the wine Casas del Bosque have always made great dry coastal wines (especially their Pequeñas Producciones range) but this late...

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...

More about the wine Unmistakably Elqui. You could recognise the hot cassis, charcuterie and black olive notes from a mile...

More about the wine Elegant and very classy Cabernet Sauvignon from the Chadwick family’s vineyard planted on a former polo...