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En Re Do, Bodegas RE
More on this wine Made as a red wine with white grapes, this is an orange wine. The skins are...
Casa Verrone, Gran Speciale CS/CF
Casa Verrone is one of the leading winter harvest (colheita de inverno) producers in Brazil's Serra da Mantiqueira wine region....
Salentein Single Vineyard Los Jabalíes Pinot Noir 2016
More about the wine This more humid, cooler sub-region of the Uco Valley is good terrain for Pinot Noir and...
White Stones, Catena Zapata
This is the impressive duo of single-vineyard Chardonnays from Argentine wine-royalty, the Catena Zapatas. The vineyard in question is their...
Cordillera, Sauvignon Blanc
A flamboyant mix of warm citrus notes like waxy lemon peel and ripe grapefruit with a mix of fresh herbs...
Gran Famiglia Bianchi Corte 2018
More about Gran Famiglia Bianchi Corte Bodegas Bianchi is now a major player in Los Chacayes after acquiring a 150-hectare...
Errazuriz, Las Pizarras Chardonnay
More on the wine This was Errazuriz's venture into making top schist wines from Aconcagua Costa, and they excelled when...
Tinto de Rulo Malbec
More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...
La Marchigiana, Criolla Chica
More on La Marchigiana Criolla Chica This is a limited edition wine by Catena Zapata and is part of a...
Santa Rita Casa Real
More about the wine Casa Real was one of the early icons of Alto Maipo. Although it is from Alto...
Cheval des Andes
More about the wine One of the original icons of Luján, the core of this blend comes from Cheval's century-old vines...
La Celia Pioneer Cabernet Franc
More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...
El Porvenir Río Seco Malbec
More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...
Microterroir, Carmenere
This is a long search for the perfect Carmenere from one of Chile’s most historic wineries, Casa Silva. The quest...
Clos des Fous, Dulcinea
Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...














