Tasting Notes

Tasting NotesPage 7

Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.
Santa Rita Floresta Cabernet Franc wine tasting note by Amanda Barnes

More about the wine When you think of Cabernet Franc, coastal regions may not be what spring to mind, but...

Cinsault is one of the new belles of the south, and Itata is where she reigns. This wine is taken...

Prioritising fruit expression and ditching the new oak, Boya is a Garces Silva wine, but under a very different concept...

An old vine Carignan coming from vines in Maule that are over 60 years old and are completely dry harvested,...

A flamboyant mix of warm citrus notes like waxy lemon peel and ripe grapefruit with a mix of fresh herbs...

Juan Alejandro Jofre made the switch from working for a winery to working for himself when his style got a...

This is a new plantation in the southernmost vineyard in South America. The price reflects the difficulty in growing grapes...
Carmen DO Florillon wine tasting note by Amanda Barnes

More about the wine One of Chile’s most promising young winemakers, Emily Faulconer kicked off a bit of a movement...

Coastal Sauvignon Blanc is one of Chile’s most emblematic wines, and this wine flies that flag high! A great example...
Outer Limits Sauvignon Blanc tasting note by Amanda Barnes for the South America Wine Guide

More about the wine This wine helped redefine Aconcagua’s potential for Sauvignon Blanc. Produced just a few kilometres from the...
Talinay Pinot Noir Viña Tabalí. Guide to wines from Limari and the best wines in Chile

A beautifully balanced Pinot Noir from the exceptional Talinay terroir made by emblematic Limarí producer Tabalí. One of the finest...

One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...
Pais Salvaje Bouchon wine tasting note and information

This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...
Altair wine tasting note by Amanda Barnes

More about the wine This long-standing Cachapoal red blend has undergone a transformation in recent years — now focusing on...