Tasting Notes

Tasting NotesPage 4
Wine tasting note for Artesano Malbec, Bodega Argento. Wines from Argentina

More about Bodega Argento Over the past 20 years, Bodega Argento has been focusing on producing fresh wines focused on...
Tasting note for Mayu Carmenere Appassimento. Viña Mayu. Elqui wines, Chile

More about Viña Mayu Viña Mayu is one of the modern wine pioneers of Elqui Valley, making premium wines from...
Trapi Chardonnay, tasting notes by Amanda Barnes on Trapi del Bueno in Osorno

Trapi del Bueno is a small producer in Chile's southern Osorno region. This Trapi Chardonnay is a great expression of...

Prioritising fruit expression and ditching the new oak, Boya is a Garces Silva wine, but under a very different concept...
Santa Rita Floresta Cabernet Franc wine tasting note by Amanda Barnes

More about the wine When you think of Cabernet Franc, coastal regions may not be what spring to mind, but...
Escaleras de Empedrado pinot noir from Miguel Torres in Chile

More about the wine This Pinot Noir from vines planted on schist terraces brings a whole new face to Maule....
Kaiken Ultra Cabernet Sauvignon tasting note by Amanda Barnes for the South America Wine Guide

One of the best value Cabs in Mendoza: Filled with ripe red berry fruit & cassis notes as well as...
Finca Las Moras Pedrito wine tasting note by Amanda Barnes

More about the wine There used to be a tradition of making sweet, sherry- like wines in San Juan, and...

Cinsault is one of the new belles of the south, and Itata is where she reigns. This wine is taken...
Vik wine tasting note by Amanda Barnes

More about the wine The new vintages of VIK only have three varieties, Cabernet Sauvignon, Cabernet Franc and Carmenère, in...
Mascota Vineyards Unánime Malbec wine tasting note by Amanda Barnes

More about the wine Malbec wine from La Consulta in Mendoza with ripe fruit flavors, sweetness balanced by smooth yet...

This is a long search for the perfect Carmenere from one of Chile’s most historic wineries, Casa Silva. The quest...
Altair Cabo de Hornos wine tasting note by Amanda Barnes

More about the wine This Cabernet Sauvignon has always been San Pedro’s top wine and it has improved greatly over...
Tinto de Rulo made with grapes from old-vine Malbec hidden away in San Rosendo, Chile by winemakers Jaime Pereira and Claudio Contreras.

More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...

One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...