More about the wine This is Francois Massoc's ode to País. Making a wine from old vines in Itata, he...

With French expertise and Patagonian quality, this is a win-win sparkling wine from Aquitania. Predominantly Pinot Noir with 40% Chardonnay...

An old vine Carignan coming from vines in Maule that are over 60 years old and are completely dry harvested,...

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...

This is classic Tres Palacios: old world, elegant and understated at excellent value. Merlot is a forgotten variety in much...

More about the wine This Pinot Noir from vines planted on schist terraces brings a whole new face to Maule....

More about the wine One of Chile’s most promising young winemakers, Emily Faulconer kicked off a bit of a movement...

More about the wine A go-to for an Aconcagua blend, which delivers on all fronts for just over US$20. A...

More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...

More about the wine Montsecano is a cult producer in Chile. This small production of biodynamic wines from one of...

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...

A beautifully balanced Pinot Noir from the exceptional Talinay terroir made by emblematic Limarí producer Tabalí. One of the finest...

More about the wine This wine helped redefine Aconcagua’s potential for Sauvignon Blanc. Produced just a few kilometres from the...

This is called ‘Chilena’ because it is one the most Chilean of all the varieties in Chile, Pais. Coming from...

Prioritising fruit expression and ditching the new oak, Boya is a Garces Silva wine, but under a very different concept...