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Talinay Chardonnay
Talinay Chardonnay is a superb example of the taut, mineral Chardonnay wines that can be produced in coastal Limarí from...
Leyda, Single Vineyard Garuma, Sauvignon Blanc
Coastal Sauvignon Blanc is one of Chile’s most emblematic wines, and this wine flies that flag high! A great example...
Vinos Frios del Ano Tinto, Jofre
Juan Alejandro Jofre made the switch from working for a winery to working for himself when his style got a...
Santa Rita Floresta Cabernet Franc
More about the wine When you think of Cabernet Franc, coastal regions may not be what spring to mind, but...
The White Blend, Errazuriz
This one blends Marsanne, Roussane and Viognier, delivering a very serious endeavour and well made wine with delicate aromas but...
Outer Limits Sauvignon Blanc
More about the wine This wine helped redefine Aconcagua’s potential for Sauvignon Blanc. Produced just a few kilometres from the...
Talinay Pinot Noir
A beautifully balanced Pinot Noir from the exceptional Talinay terroir made by emblematic Limarí producer Tabalí. One of the finest...
Grus, Viñedos de Alcohuaz
One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...
Mayu Pedro Ximenez
More about Viña Mayu Viña Mayu is one of the modern wine pioneers of Elqui Valley, making premium wines from...
Puelo Patagonia, Pinot Noir
This is a new plantation in the southernmost vineyard in South America. The price reflects the difficulty in growing grapes...
Altaïr Cabo de Hornos
More about the wine This Cabernet Sauvignon has always been San Pedro’s top wine and it has improved greatly over...
Meli, Carignan Reserva
An old vine Carignan coming from vines in Maule that are over 60 years old and are completely dry harvested,...
J Bouchon, Pais Salvaje
This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...
Cordillera, Sauvignon Blanc
A flamboyant mix of warm citrus notes like waxy lemon peel and ripe grapefruit with a mix of fresh herbs...
Huaso de Sauzal, Chilena Pais
This is called ‘Chilena’ because it is one the most Chilean of all the varieties in Chile, Pais. Coming from...