More about the wine A typically Neuquén Pinot, with notes of blood and stone. Meaty, graphite-y, and with hints of...

More about the wine This is a sublime coastal Malbec from the limestone soils of Tabali's Talinay vineyard. It is...

Juan Alejandro Jofre made the switch from working for a winery to working for himself when his style got a...

More on the wine This hand harvested, double sorted, micro-vinified wine is the flagship of Monteviejo, under the hand of...

More about the winery Seña started as an adventure between Robert Mondavi and Eduardo Chadwich (of Errázuriz) in 1995 which...

More about the wine When you think of Cabernet Franc, coastal regions may not be what spring to mind, but...

Casarena Owen's Vineyard Chardonnay from Agrelo is produced by Casarena winery in Luján de Cuyo.

More about the wine With ‘Doctor Terroir’ Pedro Parra on their team, Altos Las Hormigas have been making wine in...

This is a duo of amazing sparkling wines from the adventurous Morande father and son. RE Noir is the filtered...

More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...

More about the wine This was one of the early icons from Apalta, and Purple Angel Carmenère (with 9% Petit Verdot) is...

One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...

A beautifully balanced Pinot Noir from the exceptional Talinay terroir made by emblematic Limarí producer Tabalí. One of the finest...

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...

More about the wine One of the original icons of Luján, the core of this blend comes from Cheval's century-old vines...