More about the wine This wild terrain was planted barely two decades ago but this Malbec-Cabernet Sauvignon blend has already...

Riesling is finally having its moment in the sun in Chile and this Riesling from the cooler climate of Malleco...

This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...

This wine is selected from a very special lot in Leyda, the oldest plantings of Sauvignon Blanc. The winemaking team...

One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...

More about the wine One of the best Syrah wines in Argentina, Iscay has been an iconic wine from Trapiche...

More about the winery Seña started as an adventure between Robert Mondavi and Eduardo Chadwich (of Errázuriz) in 1995 which...

More about the wine Extremely old Malbec vines (over 80 years old!) come to life in this delicious wine from...

More about the wine Salta and finesse don’t always go hand in hand, but this Sauvignon Blanc embodies the finesse,...

More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...

Cinsault is one of the new belles of the south, and Itata is where she reigns. This wine is taken...

Talinay Chardonnay is a superb example of the taut, mineral Chardonnay wines that can be produced in coastal Limarí from...

Walter Bressia has a long and esteemed career in winemaking, and now his family are becoming a stronger part in...

More about the wine This was one of the early icons from Apalta, and Purple Angel Carmenère (with 9% Petit Verdot) is...

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...