Tasting Notes

Tasting NotesPage 7

More on the wine This was Errazuriz's venture into making top schist wines from Aconcagua Costa, and they excelled when...
Pandolfi Price Los Patricios Chardonnay wine from Itata in Chile produced by winemaker Francois Massoc

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...
Wapisa Sauvignon Blanc tasting note. Sauvignon Blanc wine from Wapisa winery in Rio Negro, a new coastal terroir in Argentina

More about Wapisa Sauvignon Blanc This fresh and tangy Sauvignon Blanc with sea salt, citrus and herb aromas, is one...

A flamboyant mix of warm citrus notes like waxy lemon peel and ripe grapefruit with a mix of fresh herbs...

One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...

More on the Wine... This is the impressive duo of single-vineyard Chardonnays from Argentine wine-royalty, the Catena Zapatas. The vineyard...
Canopus Pintom Pinot Noir wine from Pampa El cepillo in Argentina

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...
Catena Zapata Adrianna Vineyard Fortuna Terrae tasting note by Amanda Barnes for the South America Wine Guide

More about the wine The Catena family were among the original pioneers of this region and have come to prize...
Carmen DO Florillon wine tasting note by Amanda Barnes

More about the wine One of Chile’s most promising young winemakers, Emily Faulconer kicked off a bit of a movement...

A blend of Tokaij Fruilano (Sauvignon Vert), Viognier and Sauvignon Blanc, this is a highly original blend and perhaps one...
Falernia Sauvignon Blanc, wine tasting note

More about Viña Falernia Viña Falernia is responsible for starting the fine wine revolution in Elqui Valley. The winery is...
Cheval des Andes wine tasting note.

More about the wine One of the original icons of Luján, the core of this blend comes from Cheval's century-old vines...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...

More on this Wine Silencio is the result of picking select Cabernet Sauvignon grapes from different sub-regions in Alto Maipo....
Wine tasting note of Clos De Fous Pucalán Arenaria Pinot Noir from Chile

More about the wine This terroir wine project is all about hunting down unique soils and climates for certain varieties,...