Tasting Notes

Tasting NotesPage 6
La Celia Pioneer Cabernet Franc wine tasting note by Amanda Barnes

More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...
Wine tasting note for Salentein Single Vineyard Los Jabalíes Pinot Noir 2016 from Argentina

More about the wine This more humid, cooler sub-region of the Uco Valley is good terrain for Pinot Noir and...

A blend of Tokaij Fruilano (Sauvignon Vert), Viognier and Sauvignon Blanc, this is a highly original blend and perhaps one...
Tasting notes for Lapostolle Cuvee Alexandre Cabernet Sauvignon, Chilean wine guide

Lapostolle Cuvée Alexandre Cabernet Sauvignon comes from Lapostolle's biodynamic vineyards in Apalta, Colchagua.
Casa Verrone Gran Speciale Cabernet Sauvignon Cabernet Franc blend wine tasting notes

Casa Verrone is one of the leading winter harvest (colheita de inverno) producers in Brazil's Serra da Mantiqueira wine region....

More on the wine This hand harvested, double sorted, micro-vinified wine is the flagship of Monteviejo, under the hand of...
Syrah from Serra da Mantiqueira wine tasting

Casa Verrone Syrah Colheita Especial is the younger line of Syrah from their winter harvest (colheita de inverno) production in...
Wapisa Sauvignon Blanc tasting note. Sauvignon Blanc wine from Wapisa winery in Rio Negro, a new coastal terroir in Argentina

More about Wapisa Sauvignon Blanc This fresh and tangy Sauvignon Blanc with sea salt, citrus and herb aromas, is one...
Errazuriz Las Pizarras Pinot Noir from Aconcagua costa in Chile

More about the wine Tangy and mineral, this coastal Pinot Noir from the slate soils of Aconcagua is one of...

More on this wine Made as a red wine with white grapes, this is an orange wine. The skins are...
Maycas de Limari San Julian Pinot Noir wine tasting note

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...
Tasting note Marcelo Pelleriti Tinto Fresco Signature Blend

Fresh and juicy, Marcelo Pelleriti Signature Blend is a Mendoza equivalent of Beaujolais Nouveau - a bright, carbonic maceration wine...
A los Viñateros Bravos Las Curvas Cinsault wine from Itata, Chile produced by winemaker Leo Erazo

More about the wine Inspired by the time time he spent in South Africa’s Swartland, Leo Erazo has been on...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...
Tabali Roca Madre Malbec, wine tasting note

More about Tabalí Roca Madre Malbec Roca Madre is a mountain Malbec from Limarí Valley producer Viña Tabalí's small high-altitude...