More about the wine Unmistakably Elqui. You could recognise the hot cassis, charcuterie and black olive notes from a mile...

More about the wine Natural winemaker Roberto Henríquez puts Semillon on the label, but there’s Corinto and many other old...

More about the wine Chacra’s old-vine Pinot Noir has long been one of the best in South America, and this...

More about the wine A typically Neuquén Pinot, with notes of blood and stone. Meaty, graphite-y, and with hints of...

More about the wine This was one of the early icons from Apalta, and Purple Angel Carmenère (with 9% Petit Verdot) is...

This one blends Marsanne, Roussane and Viognier, delivering a very serious endeavour and well made wine with delicate aromas but...

More about Gran Famiglia Bianchi Corte Bodegas Bianchi is now a major player in Los Chacayes after acquiring a 150-hectare...

More about the wine Argentina’s leading organic producer is a champion of balance and subtlety. Ameri is a glowing example:...

This is a new plantation in the southernmost vineyard in South America. The price reflects the difficulty in growing grapes...

More about the wine Tangy and mineral, this coastal Pinot Noir from the slate soils of Aconcagua is one of...

More about the wine Salta and finesse don’t always go hand in hand, but this Sauvignon Blanc embodies the finesse,...

More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...

One of the best value Cabs in Mendoza: Filled with ripe red berry fruit & cassis notes as well as...

More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...