Tasting Notes

Tasting NotesPage 4

More on the wine This hand harvested, double sorted, micro-vinified wine is the flagship of Monteviejo, under the hand of...
Carmen DO Florillon wine tasting note by Amanda Barnes

More about the wine One of Chile’s most promising young winemakers, Emily Faulconer kicked off a bit of a movement...
Undurraga Terroir Hunter Pinot Noir Malleco, Chile. Wine tasting notes and guide to Chilean wine.

Part of the Undurraga terroir-focused series, this Terroir Hunter Pinot Noir takes the Chilean winery a bit further afield -...
Syrah from Serra da Mantiqueira wine tasting

Casa Verrone Syrah Colheita Especial is the younger line of Syrah from their winter harvest (colheita de inverno) production in...
Trapi Chardonnay, tasting notes by Amanda Barnes on Trapi del Bueno in Osorno

Trapi del Bueno is a small producer in Chile's southern Osorno region. This Trapi Chardonnay is a great expression of...
Benmarco Expresivo Malbec Cabernet Franc from Susana Balbo Wines, wine tasting note

More about Benmarco Expresivo Benmarco Expresivo Malbec (85%) and Cabernet Franc (15%) blend from Susana Balbo Wines is an exotic...
Viña Requingua Potro de Piedra Family Reserve wine tasting note by Amanda Barnes

More about the wine This wine is made from 70-year-old Cabernet Sauvignon and Cabernet Franc vines and is classic Chile...
Clos des Fous, Felicea Riesling from Malleco, Chile. Wine tasting note

Riesling is finally having its moment in the sun in Chile and this Riesling from the cooler climate of Malleco...
Montsecano Pinot Noir from Casablanca in Chile

More about the wine Montsecano is a cult producer in Chile. This small production of biodynamic wines from one of...
La Celia Pioneer Cabernet Franc wine tasting note by Amanda Barnes

More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...

Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...

Cinsault is one of the new belles of the south, and Itata is where she reigns. This wine is taken...
Santa Rita Floresta Cabernet Franc wine tasting note by Amanda Barnes

More about the wine When you think of Cabernet Franc, coastal regions may not be what spring to mind, but...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...
Pandolfi Price Los Patricios Chardonnay wine from Itata in Chile produced by winemaker Francois Massoc

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...