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Santa Rita Casa Real
More about the wine Casa Real was one of the early icons of Alto Maipo. Although it is from Alto...
Viña Requingua Potro de Piedra Family Reserve
More about the wine This wine is made from 70-year-old Cabernet Sauvignon and Cabernet Franc vines and is classic Chile...
Miguel Torres Los Inquietos 01
More about the wine Extremely old Malbec vines (over 80 years old!) come to life in this delicious wine from...
Mayu Pedro Ximenez
More about Viña Mayu Viña Mayu is one of the modern wine pioneers of Elqui Valley, making premium wines from...
Altaïr Cabo de Hornos
More about the wine This Cabernet Sauvignon has always been San Pedro’s top wine and it has improved greatly over...
Gran Lurton, White Blend
A blend of Tokaij Fruilano (Sauvignon Vert), Viognier and Sauvignon Blanc, this is a highly original blend and perhaps one...
El Porvenir Río Seco Malbec
More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...
Leyda Pinot Noir Lot 21
More about the wine This single lot Pinot Noir has a lovely combination of intensity and freshness, with complex layers...
Salentein Single Vineyard Los Jabalíes Pinot Noir 2016
More about the wine This more humid, cooler sub-region of the Uco Valley is good terrain for Pinot Noir and...
Finca Las Moras Gran Syrah
More about the wine This is one of San Juan’s top Syrah wines. A blend made from grapes from different...
Trapiche Iscay
More about the wine One of the best Syrah wines in Argentina, Iscay has been an iconic wine from Trapiche...
La Celia Pioneer Cabernet Franc
More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...
Colomé Lote Especial Sauvignon Blanc
More about the wine Salta and finesse don’t always go hand in hand, but this Sauvignon Blanc embodies the finesse,...
Marcelo Pelleriti Signature Blend (Tinto Fresco)
Fresh and juicy, Marcelo Pelleriti Signature Blend is a Mendoza equivalent of Beaujolais Nouveau - a bright, carbonic maceration wine...














