Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...

More about Wapisa Sauvignon Blanc This fresh and tangy Sauvignon Blanc with sea salt, citrus and herb aromas, is one...

More about the wine Piedra Negra Chacayes is the iconic wine of François Lurton’s estate and he rightly names it...

More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...

More about the wine Coming from a special plot of vines planted on extremely calcareous soils on the foothills, this...

More about the wine Inspired by the time time he spent in South Africa’s Swartland, Leo Erazo has been on...

This is a new plantation in the southernmost vineyard in South America. The price reflects the difficulty in growing grapes...

This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...

Walter Bressia has a long and esteemed career in winemaking, and now his family are becoming a stronger part in...

More about the wine This more humid, cooler sub-region of the Uco Valley is good terrain for Pinot Noir and...

More about the wine From Matetic’s Casablanca vineyard with its iron-rich granite soils, this is ultimately a terroir-driven wine, expressing...

Cinsault is one of the new belles of the south, and Itata is where she reigns. This wine is taken...

Riesling is finally having its moment in the sun in Chile and this Riesling from the cooler climate of Malleco...

Delicious Granito Semillon from Bouchon which has a medley of Meyer lemon, wild herb and meadow flower notes with a...