More about the wine Susana Balbo and Edy del Popolo are obsessive about finding the top terroirs for their iconic...

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...

One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...

More about the wine The Catena family were among the original pioneers of this region and have come to prize...

More on this Wine Silencio is the result of picking select Cabernet Sauvignon grapes from different sub-regions in Alto Maipo....

More about the wine As the southernmost commercial vineyard in the world, you would expect Otronia's Pinot Noir to be...

This is called ‘Chilena’ because it is one the most Chilean of all the varieties in Chile, Pais. Coming from...

More about the wine This is one of San Juan’s top Syrah wines. A blend made from grapes from different...

More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...

More about the wine Daniel Pi is one of San Juan's most experienced winemakers and here he turns his hand...

This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...

More about Viña Falernia Viña Falernia is responsible for starting the fine wine revolution in Elqui Valley. The winery is...

This is a new plantation in the southernmost vineyard in South America. The price reflects the difficulty in growing grapes...

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...

More on the wine This hand harvested, double sorted, micro-vinified wine is the flagship of Monteviejo, under the hand of...