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Cruzat Single Vineyard Extra Brut
Cruzat Single Vineyard Extra Brut Finca La Dama is the first single vineyard sparkling wine produced by this esteemed bubbly...
Canopus Pintom Pinot Noir
More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...
Finca Las Moras Pedrito
More about the wine There used to be a tradition of making sweet, sherry- like wines in San Juan, and...
Catena Zapata Adrianna Vineyard Fortuna Terrae
More about the wine The Catena family were among the original pioneers of this region and have come to prize...
Falernia Sauvignon Blanc
More about Viña Falernia Viña Falernia is responsible for starting the fine wine revolution in Elqui Valley. The winery is...
Santa Rita Casa Real
More about the wine Casa Real was one of the early icons of Alto Maipo. Although it is from Alto...
Enzo Bianchi Gran Corte 2017
More about Enzo Bianchi Gran Corte The Enzo Bianchi Gran Corte is produced with grapes from old vines from their...
Clos des Fous, Dulcinea
Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...
Casas del Bosque Late Harvest Riesling
More about the wine Casas del Bosque have always made great dry coastal wines (especially their Pequeñas Producciones range) but this late...
Leyda, Single Vineyard Garuma, Sauvignon Blanc
Coastal Sauvignon Blanc is one of Chile’s most emblematic wines, and this wine flies that flag high! A great example...
Marcelo Pelleriti Signature Blend (Tinto Fresco)
Fresh and juicy, Marcelo Pelleriti Signature Blend is a Mendoza equivalent of Beaujolais Nouveau - a bright, carbonic maceration wine...
J Bouchon, Pais Salvaje
This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...
Kaiken Ultra Cabernet Sauvignon
One of the best value Cabs in Mendoza: Filled with ripe red berry fruit & cassis notes as well as...
1865 Limited Ed. Syrah
More about the wine Unmistakably Elqui. You could recognise the hot cassis, charcuterie and black olive notes from a mile...














