Tasting Notes

Tasting Notes

Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...

Juan Alejandro Jofre made the switch from working for a winery to working for himself when his style got a...
De Martino La Cancha Cabernet Sauvignon wine from Isla de Maipo in Chile produced by winemaker Nicolas Perez

More about the wine From the lower-altitude region of Isla de Maipo, this gives you a different vision of Maipo...
Canopus Pintom Pinot Noir wine from Pampa El cepillo in Argentina

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...
Argentina wine guide: Casarena Owen's Vineyard Chardonnay from Agrelo, Lujan de Cuyo. Wine tasting note

Casarena Owen's Vineyard Chardonnay from Agrelo is produced by Casarena winery in Luján de Cuyo.
Piedra Negra Chacayes tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Piedra Negra Chacayes is the iconic wine of François Lurton’s estate and he rightly names it...
Wine tasting note of Clos De Fous Pucalán Arenaria Pinot Noir from Chile

More about the wine This terroir wine project is all about hunting down unique soils and climates for certain varieties,...
Wine tasting note for Undurraga Trama Pinot Noir from San Antonio in Chile

More about the wine Taking a fresh and delicate approach to coastal Pinot Noir, winemaker Rafael Urrejola selects parcels from...

Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.
Volcanes de Chile Tectonia Pinot Noir wine from Bio Bio, Chile produced by winemaker Pilar Diaz

More about the wine This Pinot Noir in the volcanic wine line up of Bodega Volcanes de Chile comes from...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...

Prioritising fruit expression and ditching the new oak, Boya is a Garces Silva wine, but under a very different concept...
Von Siebenthal Parcela #7 wine from Panquehue, Chile produced by winemaker Stefano Gandolini

More about the wine A go-to for an Aconcagua blend, which delivers on all fronts for just over US$20. A...
Granito Semillon from Bouchon Family Wines, wine tasting note

Delicious Granito Semillon from Bouchon which has a medley of Meyer lemon, wild herb and meadow flower notes with a...
Roberto Henríquez Molino del Ciego Semillon wine from Itata in Chile produced by winemaker Roberto Henríquez

More about the wine Natural winemaker Roberto Henríquez puts Semillon on the label, but there’s Corinto and many other old...