Tasting Notes

Tasting Notes
Gran Corte Enzo Bianchi Cabernet Sauvignon Malbec from Bodegas Bianchi, wine tasting note

More about Enzo Bianchi Gran Corte The Enzo Bianchi Gran Corte is produced with grapes from old vines from their...
Errazuriz Las Pizarras Pinot Noir from Aconcagua costa in Chile

More about the wine Tangy and mineral, this coastal Pinot Noir from the slate soils of Aconcagua is one of...
Santa Rita Casa Real wine tasting note by Amanda Barnes

More about the wine Casa Real was one of the early icons of Alto Maipo. Although it is from Alto...

This is a long search for the perfect Carmenere from one of Chile’s most historic wineries, Casa Silva. The quest...
Wine tasting notes for Viña Tabali Talinay Chardonnay from Limari

Talinay Chardonnay is a superb example of the taut, mineral Chardonnay wines that can be produced in coastal Limarí from...
Tasting note for Mayu Carmenere Appassimento. Viña Mayu. Elqui wines, Chile

More about Viña Mayu Viña Mayu is one of the modern wine pioneers of Elqui Valley, making premium wines from...
Wine tasting note for Bodega Chacra 32 Pinot Noir 2018

More about the wine Chacra’s old-vine Pinot Noir has long been one of the best in South America, and this...

A flamboyant mix of warm citrus notes like waxy lemon peel and ripe grapefruit with a mix of fresh herbs...
De Martino La Cancha Cabernet Sauvignon wine from Isla de Maipo in Chile produced by winemaker Nicolas Perez

More about the wine From the lower-altitude region of Isla de Maipo, this gives you a different vision of Maipo...
Maycas de Limari San Julian Pinot Noir wine tasting note

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...

Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...

Prioritising fruit expression and ditching the new oak, Boya is a Garces Silva wine, but under a very different concept...
Appellation Gualtallary tasting note. 100% Malbec wine from Altos Las Hormigas winery in Uco Valley, Mendoza

More about the wine With ‘Doctor Terroir’ Pedro Parra on their team, Altos Las Hormigas have been making wine in...

More on the wine This was Errazuriz's venture into making top schist wines from Aconcagua Costa, and they excelled when...