Tasting Notes

Tasting Notes
De Martino La Cancha Cabernet Sauvignon wine from Isla de Maipo in Chile produced by winemaker Nicolas Perez

More about the wine From the lower-altitude region of Isla de Maipo, this gives you a different vision of Maipo...
Argentina wine guide, wine tasting notes Decero Owl Dust Devil

The Owl & the Dust Devil is a rich red blend from Decero winery in Mendoza which comes with a...
Susana Balbo Nosotros Single Vineyard Nómade tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Susana Balbo and Edy del Popolo are obsessive about finding the top terroirs for their iconic...
Tasting note Marcelo Pelleriti Tinto Fresco Signature Blend

Fresh and juicy, Marcelo Pelleriti Signature Blend is a Mendoza equivalent of Beaujolais Nouveau - a bright, carbonic maceration wine...
Altair Cabo de Hornos wine tasting note by Amanda Barnes

More about the wine This Cabernet Sauvignon has always been San Pedro’s top wine and it has improved greatly over...
El Porvenir Rio Seco Malbec tasting note by Amanda Barnes for the South America Wine Guide

More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...

One of the most ambitious altitude projects in Chile, this wine is made from grapes grown at 2200m above sea...

This is the impressive duo of single-vineyard Chardonnays from Argentine wine-royalty, the Catena Zapatas. The vineyard in question is their...
Tasting notes for Lapostolle Cuvee Alexandre Cabernet Sauvignon, Chilean wine guide

Lapostolle Cuvée Alexandre Cabernet Sauvignon comes from Lapostolle's biodynamic vineyards in Apalta, Colchagua.
A los Viñateros Bravos Las Curvas Cinsault wine from Itata, Chile produced by winemaker Leo Erazo

More about the wine Inspired by the time time he spent in South Africa’s Swartland, Leo Erazo has been on...

This wine is selected from a very special lot in Leyda, the oldest plantings of Sauvignon Blanc. The winemaking team...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...
Maycas de Limari San Julian Pinot Noir wine tasting note

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...
Errazuriz Las Pizarras Pinot Noir from Aconcagua costa in Chile

More about the wine Tangy and mineral, this coastal Pinot Noir from the slate soils of Aconcagua is one of...

With French expertise and Patagonian quality, this is a win-win sparkling wine from Aquitania. Predominantly Pinot Noir with 40% Chardonnay...