More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...

With French expertise and Patagonian quality, this is a win-win sparkling wine from Aquitania. Predominantly Pinot Noir with 40% Chardonnay...

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...

Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.

This is a new plantation in the southernmost vineyard in South America. The price reflects the difficulty in growing grapes...

More about the wine A go-to for an Aconcagua blend, which delivers on all fronts for just over US$20. A...

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...

More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...

More about the wine The new vintages of VIK only have three varieties, Cabernet Sauvignon, Cabernet Franc and Carmenère, in...

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...

More on La Marchigiana Criolla Chica This is a limited edition wine by Catena Zapata and is part of a...

More about the wine This is a sublime coastal Malbec from the limestone soils of Tabali's Talinay vineyard. It is...

More on the Wine... This is the impressive duo of single-vineyard Chardonnays from Argentine wine-royalty, the Catena Zapatas. The vineyard...

More about the wine This wine helped redefine Aconcagua’s potential for Sauvignon Blanc. Produced just a few kilometres from the...

More about the wine With ‘Doctor Terroir’ Pedro Parra on their team, Altos Las Hormigas have been making wine in...