Tasting Notes

Tasting NotesPage 8

Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...
1865 Limited Edition Syrah tasting note. San Pedro 1865, Elqui, Chile

More about the wine Unmistakably Elqui. You could recognise the hot cassis, charcuterie and black olive notes from a mile...
El Esteco Chañar Punco wine tasting note by Amanda Barnes

More about the wine This wild terrain was planted barely two decades ago but this Malbec-Cabernet Sauvignon blend has already...
Granito Semillon from Bouchon Family Wines, wine tasting note

Delicious Granito Semillon from Bouchon which has a medley of Meyer lemon, wild herb and meadow flower notes with a...
Von Siebenthal Parcela #7 wine from Panquehue, Chile produced by winemaker Stefano Gandolini

More about the wine A go-to for an Aconcagua blend, which delivers on all fronts for just over US$20. A...
Gran Corte Enzo Bianchi Cabernet Sauvignon Malbec from Bodegas Bianchi, wine tasting note

More about Enzo Bianchi Gran Corte The Enzo Bianchi Gran Corte is produced with grapes from old vines from their...
Carmen Delanz wine tasting note by Amanda Barnes

More about the wine This beautiful blend shows a juicy, vibrant and modern style of Maipo Alto with glorious forest...
Wine tasting note for Salentein Single Vineyard Los Jabalíes Pinot Noir 2016 from Argentina

More about the wine This more humid, cooler sub-region of the Uco Valley is good terrain for Pinot Noir and...
Seña wine tasting note by Amanda Barnes

More about the winery Seña started as an adventure between Robert Mondavi and Eduardo Chadwich (of Errázuriz) in 1995 which...

This is the impressive duo of single-vineyard Chardonnays from Argentine wine-royalty, the Catena Zapatas. The vineyard in question is their...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...
El Porvenir Rio Seco Malbec tasting note by Amanda Barnes for the South America Wine Guide

More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...
Wine tasting note of Clos De Fous Pucalán Arenaria Pinot Noir from Chile

More about the wine This terroir wine project is all about hunting down unique soils and climates for certain varieties,...
De Martino Tres Volcanes Chardonnay wine from Malleco, Chile produced by winemaker Nicolas Perez

More about the wine This is a really exciting new addition to the De Martino portfolio and shows the great...
Trapi Chardonnay, tasting notes by Amanda Barnes on Trapi del Bueno in Osorno

Trapi del Bueno is a small producer in Chile's southern Osorno region. This Trapi Chardonnay is a great expression of...