Tasting Notes

Tasting NotesPage 7
Pais Salvaje Bouchon wine tasting note and information

This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...
Cheval des Andes wine tasting note.

More about the wine One of the original icons of Luján, the core of this blend comes from Cheval's century-old vines...

More on the wine This was Errazuriz's venture into making top schist wines from Aconcagua Costa, and they excelled when...

A blend of Tokaij Fruilano (Sauvignon Vert), Viognier and Sauvignon Blanc, this is a highly original blend and perhaps one...
Canopus Pintom Pinot Noir wine from Pampa El cepillo in Argentina

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...
Finca Piedra Infinita Supercal tasting note by Amanda Barnes for the South America Wine Guide

More about the wine The Finca Piedra Infinita Supercal is an exemplary wine from one of Argentina’s leading new generation...
Kaiken Ultra Cabernet Sauvignon tasting note by Amanda Barnes for the South America Wine Guide

One of the best value Cabs in Mendoza: Filled with ripe red berry fruit & cassis notes as well as...
Tinto de Rulo made with grapes from old-vine Malbec hidden away in San Rosendo, Chile by winemakers Jaime Pereira and Claudio Contreras.

More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...

More on the wine This hand harvested, double sorted, micro-vinified wine is the flagship of Monteviejo, under the hand of...
Susana Balbo Nosotros Single Vineyard Nómade tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Susana Balbo and Edy del Popolo are obsessive about finding the top terroirs for their iconic...
A los Viñateros Bravos Las Curvas Cinsault wine from Itata, Chile produced by winemaker Leo Erazo

More about the wine Inspired by the time time he spent in South Africa’s Swartland, Leo Erazo has been on...
De Martino Tres Volcanes Chardonnay wine from Malleco, Chile produced by winemaker Nicolas Perez

More about the wine This is a really exciting new addition to the De Martino portfolio and shows the great...

This is the impressive duo of single-vineyard Chardonnays from Argentine wine-royalty, the Catena Zapatas. The vineyard in question is their...

Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.