Tasting Notes

Tasting NotesPage 5
De Martino La Cancha Cabernet Sauvignon wine from Isla de Maipo in Chile produced by winemaker Nicolas Perez

More about the wine From the lower-altitude region of Isla de Maipo, this gives you a different vision of Maipo...
Kaiken Ultra Pinot Noir wine from Neuquen in Argentina

More about the wine A typically Neuquén Pinot, with notes of blood and stone. Meaty, graphite-y, and with hints of...
Seña wine tasting note by Amanda Barnes

More about the winery Seña started as an adventure between Robert Mondavi and Eduardo Chadwich (of Errázuriz) in 1995 which...
Santa Rita Floresta Cabernet Franc wine tasting note by Amanda Barnes

More about the wine When you think of Cabernet Franc, coastal regions may not be what spring to mind, but...
Viñedo Chadwick Cabernet Sauvignon tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Elegant and very classy Cabernet Sauvignon from the Chadwick family’s vineyard planted on a former polo...

Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.
Wine tasting note for Artesano Malbec, Bodega Argento. Wines from Argentina

More about Bodega Argento Over the past 20 years, Bodega Argento has been focusing on producing fresh wines focused on...
Clos des Fous, Felicea Riesling from Malleco, Chile. Wine tasting note

Riesling is finally having its moment in the sun in Chile and this Riesling from the cooler climate of Malleco...
1865 Limited Edition Syrah tasting note. San Pedro 1865, Elqui, Chile

More about the wine Unmistakably Elqui. You could recognise the hot cassis, charcuterie and black olive notes from a mile...
Canopus Pintom Pinot Noir wine from Pampa El cepillo in Argentina

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...

More on the wine This was Errazuriz's venture into making top schist wines from Aconcagua Costa, and they excelled when...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...
El Porvenir Rio Seco Malbec tasting note by Amanda Barnes for the South America Wine Guide

More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...
Piedra Negra Chacayes tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Piedra Negra Chacayes is the iconic wine of François Lurton’s estate and he rightly names it...
Talinay Pinot Noir Viña Tabalí. Guide to wines from Limari and the best wines in Chile

A beautifully balanced Pinot Noir from the exceptional Talinay terroir made by emblematic Limarí producer Tabalí. One of the finest...