More about Wapisa Sauvignon Blanc This fresh and tangy Sauvignon Blanc with sea salt, citrus and herb aromas, is one...

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...

More about the wine Extremely old Malbec vines (over 80 years old!) come to life in this delicious wine from...

More about the wine As the southernmost commercial vineyard in the world, you would expect Otronia's Pinot Noir to be...

Bursting with fresh red berry, plum and citrus aromas, Altos Las Hormigas Tinto is an aromatic, fruit-forward red blend with...

Trapi del Bueno is a small producer in Chile's southern Osorno region. This Trapi Chardonnay is a great expression of...

Loma Larga Brut Nature is a 100% Cabernet Franc blanc de noir sparkling wine release from the winery in Casablanca.

More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...

Prioritising fruit expression and ditching the new oak, Boya is a Garces Silva wine, but under a very different concept...

More about the wine This wild terrain was planted barely two decades ago but this Malbec-Cabernet Sauvignon blend has already...

Talinay Chardonnay is a superb example of the taut, mineral Chardonnay wines that can be produced in coastal Limarí from...

With French expertise and Patagonian quality, this is a win-win sparkling wine from Aquitania. Predominantly Pinot Noir with 40% Chardonnay...

A flamboyant mix of warm citrus notes like waxy lemon peel and ripe grapefruit with a mix of fresh herbs...

More about the wine With ‘Doctor Terroir’ Pedro Parra on their team, Altos Las Hormigas have been making wine in...

More about the wine This was one of the early icons from Apalta, and Purple Angel Carmenère (with 9% Petit Verdot) is...