Tasting Notes

Tasting NotesPage 3
Volcanes de Chile Tectonia Pinot Noir wine from Bio Bio, Chile produced by winemaker Pilar Diaz

More about the wine This Pinot Noir in the volcanic wine line up of Bodega Volcanes de Chile comes from...
Casa Verrone Gran Speciale Cabernet Sauvignon Cabernet Franc blend wine tasting notes

Casa Verrone is one of the leading winter harvest (colheita de inverno) producers in Brazil's Serra da Mantiqueira wine region....
Tasting note for Mayu Carmenere Appassimento. Viña Mayu. Elqui wines, Chile

More about Viña Mayu Viña Mayu is one of the modern wine pioneers of Elqui Valley, making premium wines from...

More on the Wine... This is the impressive duo of single-vineyard Chardonnays from Argentine wine-royalty, the Catena Zapatas. The vineyard...

Cinsault is one of the new belles of the south, and Itata is where she reigns. This wine is taken...
Kaiken Ultra Cabernet Sauvignon tasting note by Amanda Barnes for the South America Wine Guide

One of the best value Cabs in Mendoza: Filled with ripe red berry fruit & cassis notes as well as...
1865 Limited Edition Syrah tasting note. San Pedro 1865, Elqui, Chile

More about the wine Unmistakably Elqui. You could recognise the hot cassis, charcuterie and black olive notes from a mile...

Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...
Argentina wine guide, wine tasting notes Decero Owl Dust Devil

The Owl & the Dust Devil is a rich red blend from Decero winery in Mendoza which comes with a...
Altos Las Hormigas Tinto Malbec Bonarda Semillon blend, wine tasting notes

Bursting with fresh red berry, plum and citrus aromas, Altos Las Hormigas Tinto is an aromatic, fruit-forward red blend with...
Escaleras de Empedrado pinot noir from Miguel Torres in Chile

More about the wine This Pinot Noir from vines planted on schist terraces brings a whole new face to Maule....
Roberto Henríquez Molino del Ciego Semillon wine from Itata in Chile produced by winemaker Roberto Henríquez

More about the wine Natural winemaker Roberto Henríquez puts Semillon on the label, but there’s Corinto and many other old...

This is a duo of amazing sparkling wines from the adventurous Morande father and son. RE Noir is the filtered...
Errazuriz Las Pizarras Pinot Noir from Aconcagua costa in Chile

More about the wine Tangy and mineral, this coastal Pinot Noir from the slate soils of Aconcagua is one of...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...