More about the wine This is Francois Massoc's ode to País. Making a wine from old vines in Itata, he...

More about the wine The slightly warmer sub-region of San Julián further inland on the river terraces gives this silky...

More about Tabalí Roca Madre Malbec Roca Madre is a mountain Malbec from Limarí Valley producer Viña Tabalí's small high-altitude...

This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...

Delicious Granito Semillon from Bouchon which has a medley of Meyer lemon, wild herb and meadow flower notes with a...

More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...

More about the wine A typically Neuquén Pinot, with notes of blood and stone. Meaty, graphite-y, and with hints of...

Walter Bressia has a long and esteemed career in winemaking, and now his family are becoming a stronger part in...

Part of the Undurraga terroir-focused series, this Terroir Hunter Pinot Noir takes the Chilean winery a bit further afield -...

More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...

More about the wine Montsecano is a cult producer in Chile. This small production of biodynamic wines from one of...

More about the wine This long-standing Cachapoal red blend has undergone a transformation in recent years — now focusing on...

Talinay Chardonnay is a superb example of the taut, mineral Chardonnay wines that can be produced in coastal Limarí from...

More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...