More about the wine From the lower-altitude region of Isla de Maipo, this gives you a different vision of Maipo...

More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...

More about the wine This Cabernet Sauvignon has always been San Pedro’s top wine and it has improved greatly over...

More about the wine Chacra’s old-vine Pinot Noir has long been one of the best in South America, and this...

Fresh and juicy, Marcelo Pelleriti Signature Blend is a Mendoza equivalent of Beaujolais Nouveau - a bright, carbonic maceration wine...

Trapi del Bueno is a small producer in Chile's southern Osorno region. This Trapi Chardonnay is a great expression of...

More about the wine When you think of Cabernet Franc, coastal regions may not be what spring to mind, but...

More about the wine Plenty of sweet wines get made in Argentina but few are worth writing about. This, however,...

More about the wine This Pinot Noir in the volcanic wine line up of Bodega Volcanes de Chile comes from...

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...

More on this Wine Silencio is the result of picking select Cabernet Sauvignon grapes from different sub-regions in Alto Maipo....

More about the wine This is Francois Massoc's ode to País. Making a wine from old vines in Itata, he...

More about the wine The Catena family were among the original pioneers of this region and have come to prize...

This is called ‘Chilena’ because it is one the most Chilean of all the varieties in Chile, Pais. Coming from...

Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...