Tasting Notes

Tasting Notes
Pais Salvaje Bouchon wine tasting note and information

This is an oddity for the Bouchon family - a natural wine, made from wild Pais vines. The vines seeded...
A los Viñateros Bravos Las Curvas Cinsault wine from Itata, Chile produced by winemaker Leo Erazo

More about the wine Inspired by the time time he spent in South Africa’s Swartland, Leo Erazo has been on...
Bemberg La Linterna Finca La Yesca tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Daniel Pi is one of San Juan's most experienced winemakers and here he turns his hand...
Cheval des Andes wine tasting note.

More about the wine One of the original icons of Luján, the core of this blend comes from Cheval's century-old vines...
Costa y Pampa Riesling tasting note by Amanda Barnes for the South America Wine Guide

More about the winery One of the most exciting vineyard developments in Argentina this past decade, Trapiche’s Costa y Pampa...
Wine tasting note for Leyda Pinot Noir Lot 21 from Chile

More about the wine This single lot Pinot Noir has a lovely combination of intensity and freshness, with complex layers...

With French expertise and Patagonian quality, this is a win-win sparkling wine from Aquitania. Predominantly Pinot Noir with 40% Chardonnay...

This is a long search for the perfect Carmenere from one of Chile’s most historic wineries, Casa Silva. The quest...
Loma Larga sparkling Cabernet Franc Brut Nature, wine tasting note and more on our Latin American wine guide

Loma Larga Brut Nature is a 100% Cabernet Franc blanc de noir sparkling wine release from the winery in Casablanca.

A blend of Tokaij Fruilano (Sauvignon Vert), Viognier and Sauvignon Blanc, this is a highly original blend and perhaps one...
Piedra Negra Chacayes tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Piedra Negra Chacayes is the iconic wine of François Lurton’s estate and he rightly names it...
Viña Requingua Potro de Piedra Family Reserve wine tasting note by Amanda Barnes

More about the wine This wine is made from 70-year-old Cabernet Sauvignon and Cabernet Franc vines and is classic Chile...
El Porvenir Rio Seco Malbec tasting note by Amanda Barnes for the South America Wine Guide

More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...
Clos des Fous, Dulcinea Chardonnay. Making wine in the cooler region of Malleco would once have been seen as folly but results as accomplished as this Chardonnay prove that Malleco is worth its salt. Refreshing acidity and savoury mineral notes provide the cool baseline to the honey, straw and orchard fruit aromas that ride on top.

Dulcinea comes from Burgundy-trained Francois Massoc and his Clos of Madmen (Clos des Fous) who have made it their mission...
Massoc Frères Grand País from old vines in Itata in Chile produced by winemaker Francois Massoc

More about the wine This is Francois Massoc's ode to País. Making a wine from old vines in Itata, he...