More about the wine The Catena family were among the original pioneers of this region and have come to prize...

More about the wine One of the original icons of Luján, the core of this blend comes from Cheval's century-old vines...

More about Wapisa Sauvignon Blanc This fresh and tangy Sauvignon Blanc with sea salt, citrus and herb aromas, is one...

Coming from the heights of Yacachuya in Cafayate, this is a high altitude wine where the nights are cool but...

More about the wine Biodynamic, lo-fi and seriously cool climate, this Pinot Noir from winemaker Gabriel Dvoskin exudes the fresh...

More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...

More about the wine One of the early adopters of Cabernet Franc, La Celia's pioneer line is all about celebrating...

More about the wine There used to be a tradition of making sweet, sherry- like wines in San Juan, and...

This one blends Marsanne, Roussane and Viognier, delivering a very serious endeavour and well made wine with delicate aromas but...

More about the wine A go-to for an Aconcagua blend, which delivers on all fronts for just over US$20. A...

More about the wine This is a modern take on Itata’s white wines. The grapes come from new(ish) vines and...

This is a new plantation in the southernmost vineyard in South America. The price reflects the difficulty in growing grapes...

More about the wine Natural winemaker Roberto Henríquez puts Semillon on the label, but there’s Corinto and many other old...

The Owl & the Dust Devil is a rich red blend from Decero winery in Mendoza which comes with a...

More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...