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Casa Verrone Syrah Colheita Especial
Casa Verrone Syrah Colheita Especial is the younger line of Syrah from their winter harvest (colheita de inverno) production in...
Matetic Syrah
More about the wine This Syrah is one of my all-time favourites from Chile — a wild ferment, artisanal wine...
Terrazas de los Andes Petit Manseng Single Vineyard
More about the wine Plenty of sweet wines get made in Argentina but few are worth writing about. This, however,...
Trapiche Iscay
More about the wine One of the best Syrah wines in Argentina, Iscay has been an iconic wine from Trapiche...
Marcelo Pelleriti Signature Blend (Tinto Fresco)
Fresh and juicy, Marcelo Pelleriti Signature Blend is a Mendoza equivalent of Beaujolais Nouveau - a bright, carbonic maceration wine...
Clos des Fous, Felicea Riesling
Riesling is finally having its moment in the sun in Chile and this Riesling from the cooler climate of Malleco...
Altos Las Hormigas Appellation Gualtallary
More about the wine With ‘Doctor Terroir’ Pedro Parra on their team, Altos Las Hormigas have been making wine in...
Cenizas de Laberinto, Sauvignon Blanc
Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.
El Porvenir RÃo Seco Malbec
More about the wine From a special lot with a high percentage of limestone, this is a rather elegant and...
Otronia Pinot Noir
More about the wine As the southernmost commercial vineyard in the world, you would expect Otronia's Pinot Noir to be...
Salentein Single Vineyard Los JabalÃes Pinot Noir 2016
More about the wine This more humid, cooler sub-region of the Uco Valley is good terrain for Pinot Noir and...
Volcanes de Chile Tectonia Pinot Noir
More about the wine This Pinot Noir in the volcanic wine line up of Bodega Volcanes de Chile comes from...
J Bouchon, Granito Semillon
Delicious Granito Semillon from Bouchon which has a medley of Meyer lemon, wild herb and meadow flower notes with a...
Susana Balbo Nosotros Single Vineyard Nómade
More about the wine Susana Balbo and Edy del Popolo are obsessive about finding the top terroirs for their iconic...














