Tasting Notes

Tasting NotesPage 6
1865 Limited Edition Syrah tasting note. San Pedro 1865, Elqui, Chile

More about the wine Unmistakably Elqui. You could recognise the hot cassis, charcuterie and black olive notes from a mile...

More on the wine This was Errazuriz's venture into making top schist wines from Aconcagua Costa, and they excelled when...

A blend of Tokaij Fruilano (Sauvignon Vert), Viognier and Sauvignon Blanc, this is a highly original blend and perhaps one...
Gran Famiglia Bianchi Corte from Bodegas Bianchi, wine tasting note

More about Gran Famiglia Bianchi Corte Bodegas Bianchi is now a major player in Los Chacayes after acquiring a 150-hectare...
Outer Limits Sauvignon Blanc tasting note by Amanda Barnes for the South America Wine Guide

More about the wine This wine helped redefine Aconcagua’s potential for Sauvignon Blanc. Produced just a few kilometres from the...
Domaine Bousquet Ameri Malbec wine tasting note by Amanda Barnes

More about the wine Argentina’s leading organic producer is a champion of balance and subtlety. Ameri is a glowing example:...
Roberto Henríquez Molino del Ciego Semillon wine from Itata in Chile produced by winemaker Roberto Henríquez

More about the wine Natural winemaker Roberto Henríquez puts Semillon on the label, but there’s Corinto and many other old...
Errazuriz Las Pizarras Pinot Noir from Aconcagua costa in Chile

More about the wine Tangy and mineral, this coastal Pinot Noir from the slate soils of Aconcagua is one of...
Costa y Pampa Riesling tasting note by Amanda Barnes for the South America Wine Guide

More about the winery One of the most exciting vineyard developments in Argentina this past decade, Trapiche’s Costa y Pampa...

Walter Bressia has a long and esteemed career in winemaking, and now his family are becoming a stronger part in...
Piedra Negra Chacayes tasting note by Amanda Barnes for the South America Wine Guide

More about the wine Piedra Negra Chacayes is the iconic wine of François Lurton’s estate and he rightly names it...

Juan Alejandro Jofre made the switch from working for a winery to working for himself when his style got a...
Tinto de Rulo made with grapes from old-vine Malbec hidden away in San Rosendo, Chile by winemakers Jaime Pereira and Claudio Contreras.

More about the wine Made with grapes from old-vine Malbec hidden away in San Rosendo, this is a great example...
Altair Cabo de Hornos wine tasting note by Amanda Barnes

More about the wine This Cabernet Sauvignon has always been San Pedro’s top wine and it has improved greatly over...

Coming from a volcanic area and plantation, Laberinto offers distinctive wines that express their unique location in Colbun.