Talinay Chardonnay
Pale gold.
A savoury nose with austere notes of wet chalk.
A full-bodied, linear wine with racy acidity; truly delicious.
Machas a la parmesana (baked razor clams coated with melted Parmesan cheese) or pasta with a creamy sauce.
Variety: 100% Chardonnay
Vintage: 2018
Winemaking notes: Fermented and aged for 11 months in French oak barrels with daily bâtonnage to enhance the body.
Tasted for 2020 edition of the book by Chilean tasting panel: Amanda Barnes, Rodrigo Pica and Helen J. Conway on 12 December 2019.
Winery sample
Talinay Chardonnay is a superb example of the taut, mineral Chardonnay wines that can be produced in coastal Limarí from renowned producer Viña Tabalí. This is one of the iconic wines of the winery and shows exactly why Limarí Chardonnay is something to get excited about.