If there’s ever an instant Chilean coastal pick-me-up, it’s the comfort and vibrancy of a chilled glass of coastal white with zesty ceviche. Helen J Conway explores this Latin American…
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“Pinot Noir without terroir is the most boring variety you can taste”, says Chilean winemaker Alejandro Galaz, paraphrasing a winemaker he met while visiting the mecca of Pinot Noir, Burgundy,…
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Cellaring your wine underwater in the sea is all the rage in the Adriatic, and the subaquatic trend has now made its way to Argentina as Patagonia-based winery Wapisa has…
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Argentina’s 2020 vintage will always be one to remember — both for quality and also for the strange circumstances. The 2020 Argentina harvest was the vintage of COVID-19, with quarantine…
