Registered wineries on The Squeeze Magazine
Bodega y Viñedos Kuhlmann is the family winery and vineyards of the Kuhlmann family in Tarija, Bolivia. The family principally make Singani but they also have an interesting sparkling wine production (Altosama) and dry Muscat wines, as well as other varieties under their Santo Patrono lines. Kuhlmann now has vineyards in the Tarija and Cinti valleys.
Campos de Solana winery in Bolivia’s Tarija Valley is one of the key producers in the region. Making wines since 2000, the focus of Campos de Solana winery and production is on a modern production using all the latest technology and equipment.
The winery is available to visit, where you can taste their range including Tannat – Malbec – Petit Verdot and Viognier – Riesling – Sauvignon Blanc blends.
Bodega Aranjuez started in 1976 as a family winery in Tarija, Bolivia. With an emphasis on Tannat, the Aranjuez winery was the first to produce a Tannat in Bolivia coming from their vineyard in Santa Ana la Nueva.
Their range today expands to Tannat, Merlot, Cabernet Franc, Moscatel de Alejandría, Sauvignon Blanc and Chardonnay, all coming from the Santa Ana valleys.
Marcelo Vacaflores is a fourth-generation winemaker who has a small, artisan wine production with his father in the Cinti Valley which is found under the label San Francisco de la Horca.
The wines of Marcelo Vacaflores focus mainly on Muscat, from dry to sweet wines, and the vineyards are found in the Cinti Valley of Bolivia running between 2,300 and 2,400 meters in elevation.