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Guide to visiting wine regions of Cordoba argentina. wineries to visit in cordoba Hotel & Bodega Aráoz de Lamadrid Finca El Tala. Best wineries to visit in Córdoba.
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Wine region guide: Córdoba Argentina

by Clorrie Yeomans
written by Clorrie Yeomans
Guide to Córdoba wine region
Wine regions of Córdoba
Notable producers in Córdoba
Map of Argentina’s wine regions

 

The Córdoba wine region in Argentina is much more historical than most people realise, with a history that started over 400 years ago. The famous University city of Central Argentina is now undergoing a renaissance of winemaking — discover why in our guide to Argentina’s Córdoba wine region and its wineries.

 

Córdoba Wine Region Guide

Hectares planted: 

278 hectares

Number of vineyards: 

134 vineyards

Altitude: 

350 – 1,200 m.a.s.l.

Sub-regions in Córdoba: 

Colón (144 ha), Calamuchita (32 ha), San Javier (29 ha), Cruz del Eje (27 ha), Ischilin (18 ha), Santa Maria (10 ha), Punilla (6ha), Tulumba (5 ha), San Alberto (5 ha)

Main grape varieties: 

Malbec, Pinot Noir, Isabella, Merlot, Cabernet Sauvignon, Ancellota, Torrontés, Syrah

 

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Bodega Terra Camiare winery and vineyards in Cordoba.
Cordoba Wineries

Terra Camiare

by Clorrie Yeomans
written by Clorrie Yeomans

Bodega Terra Camiare winery in Colonia Caroya was originally founded as Familia Nanini in 1929, and acquired by Familia Mizzau in 2015 and rebaptised as Terra Caviare. The Latin ‘terra’ (meaning ‘land’) honours the contribution of the Jesuits and Italian immigrants to the region’s viticulture. While the word ‘camiare’ pays homage of the indigenous populations.

Today, the winery produces a wide portfolio of grape varieties including Malbec, Cabernet Franc, Ancellotta, Viognier, Chardonnay, Torrentés, Tannat and Cordoba’s regional grape, Isabella.

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